Description
In a rush? You can place frozen sausage patties into the air fryer basket, adding a few minutes to the cook time to make sure that the internal temperature reaches 145°. Spray the patties and the basket with cooking spray for golden, crisp edges. Check out more of our air fryer tips and our air fryer cooking guide as you get more acquainted with the popular household appliance.
Ingredients
- 1 large egg, beaten
- 1/3 cup 2% milk
- 1/2 cup chopped onion
- 2 tablespoons all-purpose flour
- 1/8 teaspoon salt
- dash pepper
- 1 pound sage bulk pork sausage
Directions
- Preheat air fryer to 400°. In a large bowl, combine the first 6 ingredients. Crumble sausage over mixture and mix lightly but thoroughly. Shape into 6 patties.
- Place patties in a single layer on greased tray in air-fryer basket. Cook until meat is no longer pink, 8-10 minutes, turning once.