Description
Juicy blueberries and hearty oats make these waffles both sweet and satisfying. Delicious with maple syrup or yogurt.
Ingredients
- 2 cups buttermilk pancake mix 1/2 cup quick-cooking oats
- 3 tablespoons sugar 1 1/2 cups milk
- 1 egg
- 1 tablespoon vegetable oil
- 1 cup fresh or frozen blueberries*
Directions
- In a bowl, combine the pancake mix, oats and sugar. Whisk the milk, egg and oil; stir into dry ingredients just until combined. Fold in berries. Bake in a preheated waffle iron according to manufacturer's direction.
