Description
Oatmeal is a favorite breakfast food because it's quick, easy and filling. This banana oatmeal with brown sugar, honey and cinnamon makes it something like a breakfast smoothie, and you can even add bran cereal for more fiber.
Ingredients
- 2 cups fat-free milk
- 1 cup quick-cooking oats
- 1 large ripe banana, sliced
- 2 teaspoons brown sugar
- 1 teaspoon honey
- 1/2 teaspoon ground cinnamon
- optional: additional fat-free milk and ground cinnamon
Directions
- In a small saucepan, bring milk to a boil; stir in oats. Cook over medium heat for 1-2 minutes or until thickened, stirring occasionally.
- Stir in the banana, brown sugar, honey and cinnamon. Serve with additional milk and cinnamon if desired.
