Description
This banana bread French toast recipe yields a decadent breakfast treat and a great way to start the day. It's so delicious you'll wish you could eat it every morning.
Ingredients
- 3 eggs
- 3 tablespoons sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 loaf banana bread
- 2 tablespoons unsalted butter
- 1 tablespoon confectioners' sugar for dusting
Directions
- Whisk eggs, sweetened condensed milk, and vanilla together in a bowl with a fork; set aside. Slice banana bread into 4 thick slices. Dip each bread slice in egg mixture.
- Meanwhile, melt butter in a large skillet over medium heat. Add bread slices to skillet. Cook until both sides golden brown. Dust with confectioners' sugar just before serving.
