Recipes

Air Fryer Zucchini

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Description

We often serve zucchini recipes as side dishes for meaty mains like grilled steak, roasted chicken or braised short ribs. Air-fryer zucchini also pairs well with lighter entrees like fish or tofu. You can easily turn air-fried zucchini into the vegetable component of your favorite bowl recipes like salads, burrito bowls, or quinoa and lentil bowls. Or enjoy air-fryer zucchini as a snack, serving it as-is or pairing it with a dipping sauce like marinara or ranch dressing.

Ingredients

  • 2 medium zucchini
  • 1 tablespoon olive oil
  • 1 teaspoon italian seasoning
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder

Directions

  1. Preheat air fryer to 400°. Trim ends off zucchini. Cut zucchini in half lengthwise, then into 1/4-in. half moons.
  2. In a large bowl, combine zucchini, olive oil, Italian seasoning, salt and garlic powder; toss to coat. In batches, place on greased tray in air-fryer basket. Cook until lightly browned, 8-10 minutes, tossing halfway. Serve immediately.