Seafood Gumbo
The key to a successful seafood gumbo is threefold: a dark roux, the Cajun "holy trinity" and fresh seafood. You can use any combination of shellfish or fish to make this rich and hearty gumbo recipe.
Read MoreThe key to a successful seafood gumbo is threefold: a dark roux, the Cajun "holy trinity" and fresh seafood. You can use any combination of shellfish or fish to make this rich and hearty gumbo recipe.
Read More"You can make this lovely and interesting sandwich as a great, light lunch. It's so tasty and colorful,” suggests Linda Evancoe-Coble of Leola, Pennsylvania. “Or pair it with a hearty soup for a change-of-pace supper.”
Read MoreThis seafood thermidor makes an excellent centerpiece for a special night in or for company. The mix of shrimp, fish and a luxurious cream sauce tastes expensive (but it's not).
Read MoreOrdinary crab cakes are fine, but my family prefers this version featuring scallops and shrimp as well as crab.
Read More“This is our traditional Christmas Eve dinner.” Rich, creamy and delicious with flaky and tender orange roughy, this dish is perfect for company.”
Read More“My husband loves seafood, and I created this recipe one night with a little of this and a little of that. Luckily, I wrote it down because he asks for this dish often.”
Read MoreSeafood marinade the Cajun way is all about seasoning with garlic, cumin, chilis and pepper. I toss in fresh rosemary and thyme to enhance these tasty shrimp.
Read MoreSeafood lovers are sure to enjoy these golden brown toasts filled with a creamy crab sauce. Using a muffin pan makes it easy to shape the rolled-out bread into little cups.
Read MoreSeafood lovers will adore this stuffed sole recipe that includes three different types of seafood, not to mention all the other rich, creamy, savory ingredients.
Read MoreA creamy dip bursting with seafood flavor, accented by a zesty tang. Perfect with crackers or veggies for a party appetizer or game-day snack.
Read MoreJuicy mushrooms filled with a savory seafood blend, herbs, and cheese. Baked to perfection, they make elegant starters or bite-sized treats.
Read MoreA chilled macaroni salad loaded with seafood, crisp veggies, and a creamy dressing. Great for potlucks or summer gatherings.
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