dinner

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Potato Soup

This easy homemade potato soup recipe is a staple side for steak dinners at home or an amazing comfort meal on a chilly day.

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Brunswick Stew

Brunswick stew dates back to the 1860s, when it was served as a complete meal. We now use it as an accompaniment to barbecues. It is delicious picnic fare when served with country ribs, coleslaw or potato salad. When I make this stew, I double the recipe and freeze small portions so we can enjoy it at several meals.

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Split Pea Soup

This split pea soup is hearty and soul-warming, just the thing for a cold day.

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Best Lasagna

What makes this classic lasagna recipe so spectacular? Homemade meat sauce and plenty of cheese. Best of all, it's easy to make lasagna ahead of time so dinner can be ready in a flash.

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Bacon Cheeseburger

Our foolproof bacon cheeseburger recipe makes big, juicy, flavorful burgers with all the best toppings—crisp bacon, sharp cheddar, and fresh tomato and lettuce.

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Teriyaki Shish Kabobs

When I was a teenager, my father worked for an airline, and my family lived on the island of Guam in the South Pacific. A friend of my mother gave her this tangy-sweet recipe, and we enjoyed it often. Now I make it for my family, and they're big fans as well.

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Baked Barbecue Chicken Breast

This baked barbecue chicken breast will be the star of the show at your next backyard BBQ.

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Chile Verde Pork

This minimal-effort chile verde pork is a little spicy and very versatile, so you can transform one batch into a multitude of dishes.

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Chicken Noodle Soup

You don’t need a whole chicken to make homemade chicken noodle soup. Here's how to make it with bone-in chicken, chewy egg noodles and an aromatics-infused broth.

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Asian Meatballs

These tender little Asian meatballs are flavor-packed and versatile enough for weeknight dinners and party spreads.

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Sweet Potato Gnocchi

Bring gorgeous fall color to your plate with homemade sweet potato gnocchi, cooked in butter and sage.

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Enchiladas Verdes

Slathered in a piquant green sauce and baked, chicken and cheese enchiladas verdes are a flavor-packed alternative to tacos.

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