dinner

Red Beans and Rice Recipe

The BEST Red Beans and Rice with Sausage Recipe with authentic creole instructions and ingredients. Smokey and delicious- the ultimate comfort food.

Gettysburger

Do you love Gettysburger? I love Gettysburger! Everyone loves a Gettysburger!

Cowboy Burger

The best burger you will ever sink your teeth into is the Cowboy Burger. Double patties topped with cheddar, blue cheese, onion strings, BBQ sauce, bacon and topped with honey habanero pickles.

Mushroom Sauce for Steak

Homemade steak sauces don't get any better than this Mushroom Sauce! Not only does it taste great on steak, but you can add it to many other things, too!

Grilled Pork Shoulder Bo Ssam

Traditionally slow-roasted, we marinate pork shoulder steaks with Korean staples for tenderness, then grill them for a faster cook time without sacrificing flavor or texture.

Seared Scallops with Fennel and Lemon Relish

One Serving Calories 151 kcal, Total Fat 5.5 gm, Saturated Fat 0.7 gm, Protein 20 gm, Carbohydrates 5 gm.

Szechuan Shrimp

This easy stir-fry is saucy, spicy-sweet, and fragrant with garlic, ginger, and chile flakes.

Stuffed Zucchini Pesaro

Marcella Hazan first had a version of this simple, satisfying dish in a small seaside town in Italy.

Bison Meatloaf

Giving bison the meatloaf treatment is a great way to keep this lean meat moist and packed with flavor.

Korean Style Fried Cauliflower

This sweet, spicy "KFC" comes from Yardbird, the Hong Kong restaurant that helped popularize the vegetarian dish.

Chicken Shrimp and Andouille Gumbo

Making this super-savory gumbo is an all-day affair — but the depth of flavor you'll get from the long cook is absolutely worth it.

Banh cuon ("rolling cake") are tender rice-flour crêpes filled with a luscious mix of pork and mushrooms and topped with fried shallots. Marcia Kiesel steams the stuffed crêpes in big batches on a baking sheet in the oven to get them on the table more quickly.

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