These creamy sage and garlic pork chops are browned in oil flavored by first frying fresh sage leaves. The chops then simmer in a quick pan sauce of cream and wine, seasoned with garlic and rubbed sage. The final dish is garnished with the crumbled fried sage leaves. Sage can be pungent or very mild, so adjust accordingly.
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This simple chicken fajita marinade has been bounced around in my family for at least 15 years. It's tasty, easily altered for taste, and made in under 15 minutes. Serve the chicken with other fajita elements such as sautéed green bell pepper, onions, jalapeño slaw, homemade tomato or mango salsa, etc.
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After many attempts at the recipe, these fish tacos are ULTIMO! Bursting with fresh, zesty flavors and just the right balance of spice and crunch, they’re the ultimate taco for a casual summer gathering.
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These bourbon baked beans with brown sugar, bacon, and Dr Pepper are baked for 3 hours for the perfect blend of flavors. They're always popular at parties!
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Branzino, also known as European sea bass, is a delicious white fish with a mild flavor. I like to cook them whole, stuffed with lemon wedges, fresh oregano, and rosemary before roasting them for an easy dinner full of Greek flavor.
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This beef marinade is the best I have ever used. Everyone wants the recipe! I use this for London broil but it is good on any cut of beef.
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This kabob marinade is a tasty, easy-to-make mixture that is great for beef or chicken kabobs. This recipe makes enough for about two pounds of meat.
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This chicken marinade is the best marinade I know for grilled chicken! It is so flavorful and easy to prep with three main ingredients and simple seasonings. Perfect for any summer occasion!
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Chicken with blood oranges? I am so in love with this recipe! I set out to create a dish that highlighted the deep citrus flavor and absolutely beautiful coloring of blood oranges. Pair it with some fresh steamed vegetables for a healthy dinner!
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This one pan cheeseburger rice can be made with either ground turkey or ground beef. Topped with broiled cheese and served with a tasty burger sauce, plus dill pickles if you like, it's a quick and easy every day rice dish.
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This Greek chicken marinade is easy to make in minutes with olive oil, lemon juice, garlic, and oregano to add loads of bright, citrusy Greek flavor to chicken.
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This marinade for grilled vegetables is a healthy way to flavor veggies. The grilled veggies make a great sandwich, too!
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